This is a summary of your message, and iron deficiency is probably the reason for the lack of appetite and fatigue that I noticed on the child and therefore perhaps the doctor decided to make sure of iron stores in the body of your child and conducted his analysis and show him where the shortage.
To observe me that iron is an important element for the growth of the child's body and the efficiency of the work of organs of his body, and the most important functions contribute to the transfer of oxygen from the lungs to the rest of the body through the blood hemoglobin.

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Children peek at risk for iron deficiency in the body, but in particular children who are born prematurely, i.e., three weeks before the due date calculated by the doctor for a pregnant woman. And children who start eating cow's milk within the breast before reaching the age of a year, any who have not been fed natural mother's milk during the first year of age.

As well as children who are breastfed by their mother, but not fed after the age of six months, iron-fortified foods, or artificial milk feedings is reinforced with iron. It is therefore important to understand the mother how to feed her child during infancy through consulting your doctor.

The mother to be careful on child nutrition after weaning meals food balanced content and is rich in minerals and vitamins, and iron-rich foods and appropriate for children, eggs, red meat, chicken, fish, beans and green leafy vegetables, taking care to reduce the intake of children for soft drinks, crackers and French fries. This is unlike in the home fries or boiled potatoes and prepared them vegetable soup or other potato dishes home.

To Observe also that taking a child to fruit juice citrus orange juice or lemonade or other sources rich in vitamin «C» slices pepper cold or parsley or strawberries or watermelons or apricots, contributes to the ease and speed of the intestinal absorption of iron in the baby food which is covered.






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